ABOUT: Agricultural and Food Science (AFSci) Journal publishes original research reports on agriculture and food research in relation to primary production in boreal agriculture. Acceptable papers must be of international interest and have a northern dimension.
SCOPE: The fields within the scope of the AFSci include agricultural economics, agricultural engineering, animal science, environmental science, horticulture, plant and soil science and primary production-related food science. Papers covering both basic and applied research are welcome.
- Free access to all articles (online archive since 1945).
- No publication fees.
- Editorially independent.
- Single-blind peer-reviewed.
SUBMIT: Acceptable papers must be of international interest and have a northern dimension. We especially welcome papers related to agriculture in the Boreal and Baltic Sea Region. To submit a manuscript check the submission section.