TAHA, Vahel Jaladet; HUNTINGTON, James A.; WILKINSON, Robert R.; DAVIES, Dave. Chestnut tannin supplementation at ensiling: Effects on composition, degradability, and fermentation of forage silages. Agricultural and Food Science, [S. l.], v. 34, n. 3, p. 154–168, 2025. DOI: 10.23986/afsci.161593. Disponível em: https://journal.fi/afs/article/view/161593. Acesso em: 30 mar. 2026.