PALOHEIMO, L.; JAHKOLA, B. Digestibility of soybean oil and rape oil by swine. Agricultural and Food Science, [S. l.], v. 31, n. 1, p. 212–214, 1959. DOI: 10.23986/afsci.71487. Disponível em: https://journal.fi/afs/article/view/71487. Acesso em: 2 jun. 2024.