PESSI, Y. Mutasuon kalkituskokeiden tuloksia Leteensuolta. Agricultural and Food Science, [S. l.], v. 31, n. 1, p. 285–293, 1959. DOI: 10.23986/afsci.71498. Disponível em: https://journal.fi/afs/article/view/71498. Acesso em: 17 jul. 2024.