MÜHLE, E. Zur Grundlegung der Phytomedizin. Agricultural and Food Science, [S. l.], v. 34, n. 1, p. 132–137, 1962. DOI: 10.23986/afsci.71575. Disponível em: https://journal.fi/afs/article/view/71575. Acesso em: 19 oct. 2024.