HALKILAHTI, A.-M. The significance of soil microorganisms as a limiting factor in infection of clover by Sclerotinia trifoliorum erikss. at different times of the year. Agricultural and Food Science, [S. l.], v. 36, n. 1, p. 120–134, 1964. DOI: 10.23986/afsci.71610. Disponível em: https://journal.fi/afs/article/view/71610. Acesso em: 24 nov. 2024.