SALO, M.-L.; KOTILAINEN, K. Approximate determination of the cell-wall complex of vegetables by enzymatic digestion. Agricultural and Food Science, [S. l.], v. 39, n. 1, p. 38–43, 1967. DOI: 10.23986/afsci.71672. Disponível em: https://journal.fi/afs/article/view/71672. Acesso em: 23 nov. 2024.