PAASIKALLIO, A. Uptake of phosphorus and other nutrients by oats from soils with various clay contents . Agricultural and Food Science, [S. l.], v. 46, n. 3, p. 232–246, 1974. DOI: 10.23986/afsci.71881. Disponível em: https://journal.fi/afs/article/view/71881. Acesso em: 22 nov. 2024.