JÕUDU, I.; HENNO, M.; VÄRV, S. Milk protein genotypes and milk coagulation properties of Estonian Native cattle. Agricultural and Food Science, [S. l.], v. 16, n. 3, p. 222–231, 2007. DOI: 10.2137/145960607783328209. Disponível em: https://journal.fi/afs/article/view/5879. Acesso em: 8 nov. 2024.