HUHTANEN, P. Wood molasses as a preservative for high moisture barley: 1. Preservation and digestibility in pig . Agricultural and Food Science, [S. l.], v. 56, n. 4, p. 255–263, 1984. DOI: 10.23986/afsci.72179. Disponível em: https://journal.fi/afs/article/view/72179. Acesso em: 20 jul. 2024.