HÄLVÄ, S. Studies on production techniques of some herb plants: II Row spacing and cutting height of dill herb (anethum graveolens L.). Agricultural and Food Science, [S. l.], v. 59, n. 1, p. 37–40, 1987. DOI: 10.23986/afsci.72244. Disponível em: https://journal.fi/afs/article/view/72244. Acesso em: 20 jul. 2024.