HANNUKKALA, A. O.; TAPIO, E. Conventional and organic cropping systems at Suitia V: Cereal diseases. Agricultural and Food Science, [S. l.], v. 62, n. 4, p. 339–347, 1990. DOI: 10.23986/afsci.72908. Disponível em: https://journal.fi/afs/article/view/72908. Acesso em: 17 jul. 2024.