GERLACH, K.; ROSS, F.; WEISS, K.; BÜSCHER, W.; SÜDEKUM, K.-H. Changes in maize silage fermentation products during aerobic deterioration and effects on dry matter intake by goats. Agricultural and Food Science, [S. l.], v. 22, n. 1, p. 168–181, 2013. DOI: 10.23986/afsci.6739. Disponível em: https://journal.fi/afs/article/view/6739. Acesso em: 22 nov. 2024.