ANDERS, E.; WATZINGER, A.; REMPT, F.; KITZLER, B.; WIMMER, B.; ZEHETNER, F.; STAHR, K.; ZECHMEISTER-BOLTENSTERN, S.; SOJA, G. Biochar affects the structure rather than the total biomass of microbial communities in temperate soils. Agricultural and Food Science, [S. l.], v. 22, n. 4, p. 404–423, 2013. DOI: 10.23986/afsci.8095. Disponível em: https://journal.fi/afs/article/view/8095. Acesso em: 16 jul. 2024.