KHALILI, H.; KUUSELA, E.; SAARISALO, E. Use of rapeseed and pea grain protein supplements for organic milk production. Agricultural and Food Science, [S. l.], v. 8, n. 3, p. 239–252, 1999. DOI: 10.23986/afsci.5626. Disponível em: https://journal.fi/afs/article/view/5626. Acesso em: 28 apr. 2024.