MARTÍNEZ-FERNÁNDEZ, A.; SOLDADO, A.; VICENTE, F. Wilting and inoculation of Lactobacillus buchneri on intercropped triticale-fava silage: effects on nutritive, fermentative and aerobic stability characteristics. Agricultural and Food Science, [S. l.], v. 19, n. 4, p. 302–312, 2010. DOI: 10.2137/145960610794197597. Disponível em: https://journal.fi/afs/article/view/5998. Acesso em: 15 may. 2024.