SARRIA, P.; MARTENS, S. D. The voluntary intake in growing pigs of four ensiled forage species. Agricultural and Food Science, [S. l.], v. 22, n. 1, p. 201–206, 2013. DOI: 10.23986/afsci.6957. Disponível em: https://journal.fi/afs/article/view/6957. Acesso em: 5 may. 2024.