SALO, M.-L.; PEKKARINEN, E. Nutritive value for growing pigs of pekilo protein and torula yeast grown in spent sulphite liquour . Agricultural and Food Science, [S. l.], v. 53, n. 1, p. 52–56, 1981. DOI: 10.23986/afsci.72055. Disponível em: https://journal.fi/afs/article/view/72055. Acesso em: 19 may. 2024.