KHALILI, H.; VARVIKKO, T.; TOIVONEN, V.; HISSA, K.; SUVITIE, M. The effects of added glycerol or unprotected free fatty acids or a combination of the two on silage intake, milk production, rumen fermentation and diet digestibility in cows given grass silage based diets. Agricultural and Food Science, [S. l.], v. 6, n. 5-6, p. 349–362, 1997. DOI: 10.23986/afsci.72798. Disponível em: https://journal.fi/afs/article/view/72798. Acesso em: 5 may. 2024.