BOJNEC, Štefan; FERTŐ, I. Meat export competitiveness of European Union countries on global markets. Agricultural and Food Science, [S. l.], v. 23, n. 3, p. 194–206, 2014. DOI: 10.23986/afsci.9373. Disponível em: https://journal.fi/afs/article/view/9373. Acesso em: 17 aug. 2022.