Huuskonen, Arto Kalevi, Maiju Pesonen, and Markku Honkavaara. 2016. “Performance and Meat Quality of Nordic Red and Aberdeen Angus Bulls Offered Faba Bean or Field Pea Based Whole Crop Legume-Cereal Silages”. Agricultural and Food Science 25 (1):1–12. https://doi.org/10.23986/afsci.52311.