Rybarczyk, A., G. Haraf, G. Tokarczyk, M. Teleszko, I. Tobolska, and G. Bienkiewicz. “Effect of Distillers Yeast in Feed on Texture, Fatty Acid Profile and Antioxidant Properties of Breast Muscle of Broiler Chickens: Effect of Yeast on Composition and Meat Quality of Broiler Chicken”. 2024. Agricultural and Food Science, vol. 33, no. 2, June 2024, pp. 139–150, doi:10.23986/afsci.145308.