XUE, T., and H. HARTIKAINEN. “Association of Antioxidative Enzymes With the Synergistic Effect of Selenium and UV Irradiation in Enhancing Plant Growth”. Agricultural and Food Science 9, no. 2 (January 2, 2000): 177–186. Accessed November 23, 2024. https://journal.fi/afs/article/view/5659.