1.
Wambacq E, Latré JP, Haesaert G. The effect of Lactobacillus buchneri inoculation on the aerobic stability and fermentation characteristics of alfalfa-ryegrass, red clover and maize silage. AFSci [Internet]. 2013Mar.27 [cited 2024May8];22(1):127-36. Available from: https://journal.fi/afs/article/view/6711