Agricultural and Food Science (AFSci) publishes original research reports on agriculture and food research in relation to primary production. Acceptable papers must be of international interest and have a northern dimension. We especially welcome papers related to agriculture in Boreal and Baltic Sea Region.
Editor-in-Chief:
Anna-Maija Heikkilä
Impact factor (2019): 0.73
(5-years 1.21)
InCites Journal Citation Reports Ranking 2018: 40/58
(Agriculture-Multidisciplinary)
ISSN 1795-1895