SONCK-RAUTIO, K.; ARO, R.; RAIPPALINNA, L.-M.; MÄKI, M. Editorial : Towards sustainable foodways and research . Ethnologia Fennica, [S. l.], v. 49, n. 2, p. 1–6, 2023. DOI: 10.23991/ef.v49i2.126992. Disponível em: https://journal.fi/ethnolfenn/article/view/126992. Acesso em: 22 nov. 2024.