Gypsum amendment of soils reduces phosphorus losses in an agricultural catchment

Authors

  • Petri Ekholm
  • Pasi Valkama
  • Elina Jaakkola
  • Mikko Kiirikki
  • Kirsti Lahti
  • Liisa Pietola

Keywords:

gypsum, phosphorus, agriculture, eutrophication, sulphate, monitoring

Abstract

We estimated the changes in the losses of particulate and dissolved phosphorus (P) after treating 93 ha of agricultural
fields with gypsum (4 t ha–1) in a 245 ha catchment in southern Finland. Runoff was monitored using online
sensors and manual sampling during one high-flow period before and six periods after the gypsum amendment.
Turbidity recorded by the sensors correlated with particulate P analysed in the laboratory, which enabled
the evaluation of changes in particulate P from the online data. Using a covariance model, gypsum amendment
was estimated to have reduced the loss of particulate P by 64%. The loss of dissolved reactive P appeared to decrease
by one third, but was estimated with less precision. No such changes were found during the same period
in a nearby ‘reference’ catchment, where gypsum was not used. Gypsum did not affect soil test values for P, K, Mg
or Ca, but it did increase the ionic strength and soil test SO4. In clayey catchments discharging into the sea, gypsum
may provide an efficient means to reduce P losses from field cultivation. The duration of the gypsum effect and
impact of SO4 associated with gypsum amendment on the ecology of rivers and lakes has yet to be determined.

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Articles

Published

2012-09-28

How to Cite

Ekholm, P., Valkama, P., Jaakkola, E., Kiirikki, M., Lahti, K., & Pietola, L. (2012). Gypsum amendment of soils reduces phosphorus losses in an agricultural catchment. Agricultural and Food Science, 21(3), 279–291. https://doi.org/10.23986/afsci.6831
Received 2012-09-13
Accepted 2012-09-13
Published 2012-09-28