On the formaldehyde content of the silages prepared with formaldehyde-containing preservative

Authors

  • Aino Rauramaa Biochemical Research Institute Kalevankatu 56 b, 00180 Helsinki 18, Finland
  • Matti Kreula Biochemical Research Institute Kalevankatu 56 b, 00180 Helsinki 18, Finland
DOI: https://doi.org/10.23986/afsci.71936

Abstract

The free formaldehyde contents of 180 samples of silages preserved with »Viherliuos» were measured during the indoor-feeding period 1975-76. The mean formaldehyde content of the silages was 120 (range 20-500) and 59 (range 10-1250) mg/kg fresh weight respectively in autumn 1975 and spring 1976.

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Issue
Vol. 49 No. 3 (1977)
Section
Articles

Published

1977-07-01

How to Cite

Rauramaa, A., & Kreula, M. (1977). On the formaldehyde content of the silages prepared with formaldehyde-containing preservative . Agricultural and Food Science, 49(3), 199–202. https://doi.org/10.23986/afsci.71936

Copyright (c) 2024 Aino Rauramaa, Matti Kreula

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This work is licensed under a Creative Commons Attribution 4.0 International License.