Mat, dryck och magi
Keywords:
kost, matforskning, magi, magical conceptions of food and drinkAbstract
Recension av: Schön, Ebbe: Mat, dryck och magi. Carlsson Bokförlag, Stockholm 2016. 226 s.
How to Cite
Bussman, P. (2023). Mat, dryck och magi. Budkavlen, 96, 103–104. Retrieved from https://journal.fi/budkavlen/article/view/121648
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